American Cuisine (film)
This article has an unclear citation style.(September 2018) |
Cuisine américaine | |
---|---|
Directed by | |
Written by | Jean-Yves Pitoun |
Produced by | Michael Johnson |
Starring | Jason Lee Eddy Mitchell Irène Jacob Isabelle Petit-Jacques |
Cinematography | Jean-Marie Dreujou |
Edited by | Monica Coleman |
Music by | René-Marc Bini |
Production companies | |
Distributed by | PolyGram Film Distribution[1] |
Release date |
|
Running time | 92 minutes |
Country | France |
Languages | French English |
Budget | $6.6 million |
Box office | $1.9 million[2] |
American Cuisine (Cuisine américaine) is a 1998 French film directed by Jean-Yves Pitoun and starring Jason Lee, Eddy Mitchell, Irène Jacob, and Isabelle Petit-Jacques. It was released in the United States in 2001.
Premise[]
After a conflict with an officer, Loren Collins got fired from the US Navy, where he was learning to be a chef. Too poor to pay for cooking studies, he went to Dijon and got hired by Louis Boyer, the bad tempered owner of a prestigious restaurant.
Cast[]
- Jason Lee : Loren Collins
- Eddy Mitchell : Louis Boyer
- Irène Jacob : Gabrielle Boyer
- : Carole
- : Suzanne
- Thibault de Montalembert : Vincent
- Anthony Valentine : Wellington
- : Agnès
- : Bruno
- : Roger
- Lyes Salem : Karim
- Linda Powell : Miller
- Skipp Sudduth : Wicks
- : Fredet
- Keith Hill : Germaine
References[]
- ^ a b c d "American Cuisine (1998)". UniFrance. Retrieved 8 August 2021.
- ^ JP. "Cuisine américaine (1998) - JPBox-Office". www.jpbox-office.com.
External links[]
Categories:
- 1998 films
- French films
- English-language films
- English-language French films
- French-language films
- 1990s French film stubs