American Cuisine (film)

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Cuisine américaine
Directed by
Written byJean-Yves Pitoun
Produced byMichael Johnson
StarringJason Lee
Eddy Mitchell
Irène Jacob
Isabelle Petit-Jacques
CinematographyJean-Marie Dreujou
Edited byMonica Coleman
Music byRené-Marc Bini
Production
companies
Distributed byPolyGram Film Distribution[1]
Release date
  • 21 October 1998 (1998-10-21)
Running time
92 minutes
CountryFrance
LanguagesFrench
English
Budget$6.6 million
Box office$1.9 million[2]

American Cuisine (Cuisine américaine) is a 1998 French film directed by Jean-Yves Pitoun and starring Jason Lee, Eddy Mitchell, Irène Jacob, and Isabelle Petit-Jacques. It was released in the United States in 2001.

Premise[]

After a conflict with an officer, Loren Collins got fired from the US Navy, where he was learning to be a chef. Too poor to pay for cooking studies, he went to Dijon and got hired by Louis Boyer, the bad tempered owner of a prestigious restaurant.

Cast[]

References[]

  1. ^ a b c d "American Cuisine (1998)". UniFrance. Retrieved 8 August 2021.
  2. ^ JP. "Cuisine américaine (1998) - JPBox-Office". www.jpbox-office.com.

External links[]


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