Apfelkorn
Berentzen Apfelkorn
Apfelkorn is a sweet apple-flavored liqueur made from 100% wheat spirit, and blended with apples. It was invented in Germany in the 1970s.
The original was made by .[1] Apfelkorn is considered a schnapps and is very sweet with a strong, sweet "apple juice" flavor. Alcohol content is 20% while a typical schnapps is 40%. Apfelkorn was the first of a number of "new" similar liqueurs entering the German market from the late 1970s onwards.
References[]
- ^ "Archived copy". Archived from the original on 2008-01-01. Retrieved 2008-01-04.
{{cite web}}: CS1 maint: archived copy as title (link)
External links[]
 | This drink-related article is a stub. You can help Wikipedia by . |
Categories:
- German liqueurs
- German distilled drinks
- Drink stubs