Atlantic Grill
| Atlantic Grill | |
|---|---|
| Restaurant information | |
| Established | 1998 |
| Owner(s) | |
| Food type | Seafood |
| Street address | 50 West 65th Street |
| City | New York City |
| State | New York |
| Postal/ZIP Code | 10023 |
| Country | USA |
| Coordinates | 40°46′22″N 73°57′30″W / 40.772717°N 73.958415°W |
| Seating capacity | 220 |
| Website | www.atlanticgrill.com |
Atlantic Grill is a seafood restaurant located at 50 West 65th street of Manhattan, New York City.[1]
The 220-seat restaurant opened in 1998.[2] It specializes in fish dishes, and is noted for its by-the-glass wine list.[1][3][4]
The restaurant's wood and chrome bar is lined with photographs of the French Riviera by Jacques-Henri Lartigue.[5] The main dining room has brown velour Hollywood booths and ecru chairs.[5]
The restaurant is owned by .
In 2013, Zagat gave it a rating of 23 for food.[6]
See also[]
References[]
- ^ a b Richard Saul Wurman (2008). Access New York City. HarperCollins. ISBN 9780061350375. Retrieved May 11, 2011.
- ^ Jack M. Kaplan (2001). Getting started in entrepreneurship. John Wiley and Sons. p. 31. Retrieved May 11, 2011.
atlantic grill new york.
- ^ Brad Dunn; Daniel Hood (2004). New York: The Unknown City. ISBN 9781551521619. Retrieved May 11, 2011.
- ^ Bert Randolph Sugar; C. N. Richardson; Bill Gallo (2009). The Ultimate Book of New York Lists: Everything You Need to Know about the Greatest City on Earth. Skyhorse Publishing Inc. ISBN 9781602397743. Retrieved May 11, 2011.
- ^ a b Daniel Young (2003). The Rough Guide to New York City Restaurants. Rough Guides. p. 220. Retrieved May 11, 2011.
atlantic grill new york.
- ^ Zagat
External links[]
Categories:
- Restaurants established in 1998
- Upper East Side
- Restaurants in Manhattan
- 1998 establishments in New York City
- Seafood restaurants in the United States
- Third Avenue