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BurgerFi

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BurgerFi International, LLC
BurgerFi
TypePrivate (2011-2020)
Public (since 2020)
NasdaqBFI
IndustryRestaurants
GenreFast casual restaurant
FoundedFebruary 2011; 10 years ago (2011-02), in Lauderdale-by-the-Sea, Florida, United States [1]
FounderJohn Rosatti
Headquarters
Palm Beach, Florida[2]
,
United States
Number of locations
120
Areas served
United States, Mexico, Middle East, United Kingdom
Key people
Julio Ramirez (CEO)
ProductsBurgers, Veggie Burgers, Fries, Onion Rings, Hotdogs, Custard, Beer, Wine
RevenueIncrease US$34.7 million (2020)
Number of employees
700 (2020)[3]
WebsiteBurgerFi.com

BurgerFi International, LLC (doing business as BurgerFi) is an American hamburger restaurant chain aimed at the "better burger" sector of the market.[4] The first location was opened in February 2011 in Lauderdale-by-the-Sea, Florida.[2]

History

In 2015 a review in USA Today spoke of "... its upscaled statement with sleek modern restaurants giving just a hint of bar or coffeehouse atmosphere".[5]

In 2017, the chain partnered with Beyond Meat and subsequently introduced a vegetarian/vegan burger patty called the "Beyond Burger".[6]

Food sourcing

BurgerFi restaurant in Gainesville, Florida, in 2018

In 2018, the Consumers Union graded the top 25 burger chains in the U.S. on their antibiotic use policies for beef. BurgerFi was one of the two chains that were given an "A" rating for using beef that was raised without routine use of antibiotics.[7]

References

  1. ^ "BurgerFi - Our Story". BurgerFi. Retrieved 2019-08-01.
  2. ^ a b DiPaolo, Bill (2015-03-25). "Big growth expected for company in small-town headquarters". Mypalmbeachpost.com. Archived from the original on August 26, 2017. Retrieved 2017-11-07.
  3. ^ "BurgerFi Company Information". BurgerFi.
  4. ^ "Final Top 500 results point to limited-service segment as big winner". Technomic. Retrieved 2020-06-18.
  5. ^ "BurgerFi a worthy warrior in upscale fast food battle". USA TODAY. Retrieved 2017-12-10.
  6. ^ Strom, Stephanie (2017-06-26). "BurgerFi Tests the Popularity of the Plant-Based Beyond Burger". The New York Times. ISSN 0362-4331. Retrieved 2020-06-18.
  7. ^ "22 of America's favorite burger chains get an 'F' for antibiotic beef policy". Retrieved 2018-10-19.

External links

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