Chapman (drink)

From Wikipedia, the free encyclopedia
Chapman served in a punch bowl

A Chapman is a non-alcoholic drink, usually red in colour. Sometimes referred to as a non-alcoholic punch, it is traditionally made with a mix of Fanta, Sprite, Cucumber, Lemon, Grenadine and Angostura bitters[1] and is traditionally served in a large mug with ice and a few slices of cucumber. It is often described as Nigeria's favourite drink and though predominantly served without alcohol, it can also be served with a hint of vodka or rum.

History[]

It is believed that the cocktail originated in Ikoyi Club, Lagos, Nigeria.[2] The drink was created by a bartender at the country club who was asked to make something special for his favourite customer named Chapman.

Ingredients and variations[]

Chapman is probably Nigeria's most famous and favourite drink[3] and it is served in many bars, clubs, restaurants and special occasions in the country and is increasing in popularity across West Africa.

While there is no approved standard recipe, a Chapman drink will always include bitters, lemon, lime and cucumber.[4]

  • Chapman drink.jpg
  • Fanta Chapman.jpg

References[]

  1. ^ "How to make Nigerian Chapman Drink". www.allnigerianrecipes.com. Retrieved 2018-10-28.
  2. ^ "Our Drinks". DVees. Retrieved 2018-10-28.
  3. ^ "How to make Nigerian chapman drink". Tribune. 2018-06-26. Retrieved 2018-10-28.
  4. ^ Nnamani, Aisha. "Chapman recipe: Ingredients and preparation". legit.ng.
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