Chinese Food in Minutes

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Chinese Food in Minutes
Presented by	Ching He Huang
Country of origin	United Kingdom
Original language	English
No. of series	1
No. of episodes	13 x 30 minutes
Production
Running time	30 minutes
Release
Original network	Five
Picture format	16:9 1080i
Audio format	Stereo
Original release	9 February (2010-02-09) – 4 May 2010 (2010-05-04)

Chinese Food in Minutes is a UK-based series, based upon Ching He Huang's cookbook of the same name, published by HarperCollins in September 2009.

In each episode, she prepares two versions of authentic Chinese dishes and takeaway classics. Watching her are two participants who have never attempted to cook Chinese cuisine before.

The chef then makes a third course designed to complement the meal. She also gives viewers at home her own tips, tackling a different aspect of Chinese cookery each week.

Broadcasts[]

Chinese Food in Minutes is a 13-part peak time cooking television series commissioned and shown by Five, first aired on 9 February 2010. The first part of Chinese Food in Minutes, with chef Ching-He Huang, served up 1 million viewers and 4% share that night. The series Chinese Food in Minutes was based on Huang's title of the same name, published by HarperCollins in September 2009.

Publications[]

A recipe book accompanies the TV series.

• Ching's Chinese Food in Minutes (HarperCollins, 2009) ISBN 978-0-00-726500-8

References[]

• Chinese Food In Minutes - Five - by Jane Simon
• Five gets saucy with Huang
• TV ratings – 9 February
• Krempelwood TV and online production/Chinese Food in Minutes with Sharwood’s

External links[]

• Chinese Food in Minutes at IMDb
• Official Five website
• Ching-He Huang's Official Website