Cloister (cocktail)

Cloister
Cocktail
Type	Mixed drink
Primary alcohol by volume	Gin;
Standard garnish	Grapefruit twist or lemon twist
Standard drinkware	Cocktail glass
Commonly used ingredients	1.5 oz gin (6 parts); 2 tsp grapefruit juice (2 parts); 1 tsp lemon juice (1 part); 1 tsp yellow chartreuse (1 part);
Preparation	Combine ingredients with ice in cocktail shaker; shake well, then strain into cocktail glass, pouring over ice.
Notes	0.5 tsp of simple sugar solution or superfine sugar can added for a sweeter cocktail. The Cloister is normally made using dry gin. The cocktail can be served off the rocks, with no ice in the glass. This recipe, more suited to a larger cocktail glass, calls for: 1.5 oz gin (6 parts); 0.5 oz grapefruit juice (2.5 parts); 0.25 oz lemon juice (1 part); 0.5 oz yellow chartreuse (1 part);

The Cloister is cocktail made from gin, grapefruit juice, lemon juice, and chartreuse.^[1]^[2]^[3] The cocktail includes chartreuse, and has been cited as a good introduction to the herbal-infused liqueur.^[2]

References[]

^ ^a ^b Sennett, Bob. 2006. Complete World Bartender Guide: The Standard Reference to More than 2,400 Drinks. Random House Books. New York, New York. pp. 110
^ ^a ^b "The Cloister Cocktail". Cold Glass. 2010-02-07. Retrieved 2018-07-04.
^ "Cloister | Kindred Cocktails". kindredcocktails.com. Retrieved 2018-07-04.

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[:1-1] Sennett, Bob. 2006. Complete World Bartender Guide: The Standard Reference to More than 2,400 Drinks. Random House Books. New York, New York. pp. 110

[:0-2] "The Cloister Cocktail". Cold Glass. 2010-02-07. Retrieved 2018-07-04.

[3] "Cloister | Kindred Cocktails". kindredcocktails.com. Retrieved 2018-07-04.

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Cloister (cocktail)

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References[]