Consider the Oyster
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Author | M. F. K. Fisher |
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Language | English |
Publication date | 1941 |
Media type | |
ISBN | 0-86547-335-8 |
Consider the Oyster is a book by M. F. K. Fisher that deals in the history, preparation and eating of oysters. The work was first published in the United States in 1941 and has been in print ever since.
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Categories:
- Cookbooks
- 1941 non-fiction books
- Seafood
- Books about food and drink
- Oysters
- Food and drink publication stubs