Crémas
Crémas (/ˌkreɪ mɑːs/; French pronunciation: [kʁɛ.mas]) also spelled Crémasse, is a sweet and creamy alcoholic beverage native to Haiti. The beverage is made primarily from creamed coconut, sweetened condensed evaporated milk, and rhum.[1][2][3]
See also[]
- Rhum agricole
- Haitian cuisine
- Coquito, a similar drink from Puerto Rico
References[]
- ^ Ménager, Mona Cassion (2005). Fine Haitian Cuisine. p. 390. ISBN 158432256X. Retrieved 12 June 2015.
- ^ Martha Stewart - Emeril Lagasse makes Haitian cremasse
- ^ SAM BOJARSKI (25 November 2020). "Home for the holidays means kremas time in Haitian-American households". Retrieved 25 November 2020.
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Categories:
- Haitian alcoholic drinks
- Mixed drinks
- Cocktails with rum
- Three-ingredient cocktails
- Creamy cocktails
- Cocktails with coconut
- Sweet cocktails
- Cocktails with milk
- Tiki drinks
- Cocktails with dark rum
- Haiti stubs
- Mixed drink stubs