Crock (dishware)
A crock is a pottery container sometimes used for food and water, synonymous with the word pot, and sometimes used for chemicals. Derivative terms include crockery and crock-pot.
A is a (traditionally three-legged) cooking pot.[1]
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Look up Crock in Wiktionary, the free dictionary. |
Wikimedia Commons has media related to Crocks (dishware). |
Categories:
- Cooking vessels
- Pottery shapes
- Serving vessels
- Kitchenware stubs