Crop protection

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Crop protection is the science and practice of managing plant diseases, weeds and other pests (both vertebrate and invertebrate) that damage agricultural crops and forestry. Agricultural crops include field crops (maize, wheat, rice, etc.), vegetable crops (potatoes, cabbages, etc.) and fruits. The crops in field are exposed to many factor. The crop plants may be damaged by insects, birds, rodents, bacteria, etc. Crop protection encompasses:

• All practical aspects of pest, disease and weed control, including the following topics:
• Control of animal pests of world crops.
• Control of diseases of crop plants caused by microorganisms.
• Control of weeds and integrated management.
• Economic considerations.

See also[]

• CAB International
• CropLife International
• Integrated pest management
• Vive Crop Protection

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