Glycosmis parviflora
| Glycosmis parviflora | |
|---|---|
| |
Scientific classification 
| |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Sapindales |
| Family: | Rutaceae |
| Genus: | Glycosmis |
| Species: | G. parviflora
|
| Binomial name | |
| Glycosmis parviflora | |
| Synonyms | |
|
Glycosmis americana Sagot ex Oliv. Glycosmis citrifolia (Willd.) Lindl. Glycosmis heterophylla A.Rich. Glycosmis obtusa Miq. Glycosmis parviflora var. obtusa (Miq.) B.C.Stone Glycosmis pentaphylla var. citrifolia (Willd.) Bakh.f. Limonia citrifolia Willd. Limonia parviflora Sims | |
Glycosmis parviflora is a species of flowering plant in the family Rutaceae, known commonly as Chinese glycosmis and Jamaican Mandarin-orange. It occurs in China, Japan, Taiwan, Myanmar and Vietnam. It is widely naturalized in the tropics including in the West Indies. In temperate zones, it can be cultivated indoors as a houseplant.
References[]
- ^ Ye, J.F.; Botanic Gardens Conservation International (BGCI).; IUCN SSC Global Tree Specialist Group (2019). "Glycosmis parviflora". IUCN Red List of Threatened Species. 2019: e.T147625112A147625114. doi:10.2305/IUCN.UK.2019-2.RLTS.T147625112A147625114.en. Retrieved 20 November 2021.
- ^ "Glycosmis parviflora". Germplasm Resources Information Network (GRIN). Agricultural Research Service (ARS), United States Department of Agriculture (USDA). Retrieved 12 July 2019.
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Categories:
- IUCN Red List least concern species
- Glycosmis
- Edible fruits
- Rutaceae stubs