International Association for Cereal Science and Technology
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![](http://upload.wikimedia.org/wikipedia/commons/thumb/3/34/Map_of_the_members_of_the_International_Association_for_Cereal_Science_and_Technology.png/400px-Map_of_the_members_of_the_International_Association_for_Cereal_Science_and_Technology.png)
Members
Temporarily suspended
Observer
The International Association for Cereal Science and Technology (ICC) was founded in 1955 and was originally called the International Association for Cereal Chemistry. It was set up to develop international standard testing procedures for cereals and flour. It has currently more than fifty member countries and headquarters in Vienna, Austria.
External links[]
Categories:
- Standards organisations in Austria
- Food technology organizations
- 1955 establishments in Austria
- Food chemistry
- Cereals
- Chemistry organizations