Journal of Sandwich Structures and Materials

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Journal of Sandwich Structures and Materials
Journal of Sandwich Structures and Materials.jpg
DisciplineEngineering
LanguageEnglish
Edited byJack R Vinson
Publication details
History1999-present
Publisher
SAGE Publications
FrequencyBi-monthly
5.015 (2018)
Standard abbreviations
ISO 4J. Sandw. Struct. Mater.
Indexing
CODENJSSMFI
ISSN1099-6362 (print)
1530-7972 (web)
LCCN99110985
OCLC no.311794844
Links

Journal of Sandwich Structures and Materials is a peer-reviewed academic journal that publishes papers in the field of Materials Science. The journal's editor is Jack R. Vinson (University of Delaware). It has been in publication since 1999 and is currently published by SAGE Publications.

Scope[]

Journal of Sandwich Structures and Materials is an international journal which publishes developments in the science, technology and professional practices of sandwich construction. Each edition of Journal of Sandwich Structures and Materials is published bi-monthly and focuses on the current research being conducted to solve problems within the field.

Abstracting and indexing[]

Journal of Sandwich Structures and Materials is abstracted and indexed in, among other databases: SCOPUS, and the Social Sciences Citation Index. According to the Journal Citation Reports, its 2018 impact factor is 5.015, ranking it 5 out of 129 journals in the category ‘Engineering, Mechanical’.[1] and 1 out of 33 journals in the category ‘Materials Science Characterization & Testing’. [2] and 5 out of 25 journals in the category ‘Materials Science, Composites ’. [3]

References[]

  1. ^ "Journals Ranked by Impact: Engineering, Mechanical". 2018 Journal Citation Reports. Web of Science (Sciences ed.). Thomson Reuters. 2019.
  2. ^ "Journals Ranked by Impact: Materials Science Characterization & Testing". 2018 Journal Citation Reports. Web of Science (Sciences ed.). Thomson Reuters. 2019.
  3. ^ "Journals Ranked by Impact: Materials Science, Composites". 2018 Journal Citation Reports. Web of Science (Sciences ed.). Thomson Reuters. 2019.

External links[]

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