Koottukari

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Koottukari

Type	Curry
Place of origin	India
Region or state	Kerala
Cookbook: Koottukari   Media: Koottukari

Koottukari or Koottu curry is a prominent dish in the "Sadhya" of Kerala, south India. It is a yellow curry featuring one or two vegetables such as banana and coconut, and has a hot and sweet taste.

Kootu curry is a thick curry made with vegetables and legumes. The vegetables that are added in this curry are yam, ash gourd, carrots, snake gourd, pumpkins and plantains. The legumes used are black chickpeas, Bengal gram. Kootu Curry is one of the most important dishes of Onam Sadhya Feast.

See also[]

• Sadhya
• Cuisine of Kerala

External links[]

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