Lanmaoa pseudosensibilis
Lanmaoa pseudosensibilis | |
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Scientific classification | |
Kingdom: | Fungi
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Genus: | |
Species: | L. pseudosensibilis
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Binomial name | |
Lanmaoa pseudosensibilis (A.H.Sm. & Thiers) G.Wu, Halling & Zhu L.Yang (2015)
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Synonyms[1] | |
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Lanmaoa pseudosensibilis is a fungus of the family Boletaceae native to the United States. First described officially in 1971 by mycologists Alexander H. Smith and Harry Delbert Thiers,[2] it was transferred to the newly circumscribed genus Lanmaoa in 2015.[3]
While edible, it is not recommended as it could be confused with toxic species.[4]
See also[]
References[]
- ^ "GSD Species Synonymy: Lanmaoa pseudosensibilis (A.H. Sm. & Thiers) G. Wu, Halling & Zhu L. Yang". Species Fungorum. CAB International. Retrieved 2015-05-12.
- ^ Smith AH, Thiers HD (1971). The Boletes of Michigan. Ann Arbor: University of Michigan Press. p. 281.
- ^ Wu G, Zhao K, Li YC, Zeng NK, Feng B, Halling R, Yang ZL (2015). "Four new genera of the fungal family Boletaceae". Fungal Diversity. 81: 1–24. doi:10.1007/s13225-015-0322-0. S2CID 12387063.
- ^ Phillips, Roger (2010). Mushrooms and Other Fungi of North America. Buffalo, NY: Firefly Books. p. 260. ISBN 978-1-55407-651-2.
External links[]
Categories:
- Boletaceae
- Edible fungi
- Fungi described in 1971
- Fungi of the United States
- Taxa named by Alexander H. Smith
- Boletales stubs