Leche asada
Type | Dessert |
---|---|
Region or state | Chile, Peru, Colombia, South America |
Associated national cuisine | Chilean, Peruvian, South American |
Serving temperature | Room temperature or cold |
Main ingredients | Milk, Eggs, Sugar, and Vanilla Extract. |
Leche asada (literally "roasted milk") is a dessert from South America.[1][2][3][4] It is similar to flan because it is made with the same ingredients, but 'leche asada' has a less smooth texture and is baked directly, which creates a toasted layer on the surface.
References[]
- ^ "The Epic Food and Landscape of Patagonia". Saveur.
- ^ "Leche Asada". www.justperu.org.
- ^ "Aprende a preparar una deliciosa leche asada y disfrútala en casa". peru.com. 1 June 2016.
- ^ "Leche asada". www.solopostres.com. Retrieved 2020-07-21.
External links[]
- Media related to Leche asada at Wikimedia Commons
Categories:
- South American cuisine
- Puddings
- Peru stubs
- South American cuisine stubs