Les Patrons Cuisiniers

Les Patrons Cuisiniers is a culinary association of quality restaurants in the Netherlands.

The partnership was established on 14 October 1991. It came into existence due to the founders being unhappy with the direction of older culinary partnerships. They also wanted more attention for the “White Brigade” (kitchen crew) instead of ownership. Membership is open for head chefs with proven culinary quality. Hence all members have Michelin stars awarded to them.^[1]

Chairperson of “Les Patron Cuiseniers” is former chef Cees Helder, who had been rewarded ‘’’three’’’ Michelin stars while cooking at restaurant Parkheuvel.^[2]

Founding Members[]

Maartje Boudeling (former head chef Inter Scaldes)
(De Oude Rosmolen)
Cees Helder (Parkheuvel)
(, Middelharnis)
(L'Auberge)
Henk Savelberg

Present members[]

Restaurant^[3]	Place	Head chef
Bij Jef	Den Hoorn
	Hoorn
De Lindenhof	Giethoorn
De Groene Lantaarn	Staphorst
	Hengelo
	Holten
	Driebergen-Rijsenburg
De Nederlanden	Vreeland
	Amsterdam	&
	Amsterdam
	Amsterdam
	Haarlem
	The Hague
Parkheuvel	Rotterdam
	Capelle aan den IJssel
	Wolphaartsdijk
De Kromme Watergang	Hoofdplaat
	Eindhoven
De Lindehof	Nuenen
Brienen aan de Maas	Well
Valuas	Venlo
	Bangkok	Henk Savelberg

References[]

^ (in Dutch) Over LPC
^ (in Dutch) Cees Helder
^ Restaurants

[1] (in Dutch) Over LPC

[2] (in Dutch) Cees Helder

[3] Restaurants

[1]

[2]

[3]