Marzipan pig
The marzipan pig is a traditional German, Dutch, Flemish and Scandinavian confectionery consisting of marzipan shaped as a pig.
During Jul in Norway, a tradition is to eat a rice porridge known as risgrøt; a single almond is hidden in the porridge. Whoever finds the almond receives a marzipan pig as a prize.[1] The same tradition exists for Christmas Eve in Denmark, but with risalamande.
In Germany, marzipan pigs are given at New Year's for good luck (Glücksschwein).[2]
In popular culture[]
The Marzipan Pig (1986, ISBN 0-374-34859-6) is a children's book by Russell Hoban. The story was filmed as one of the HBO Storybook Musicals. It was also on the list of programs broadcast by ABC Television.
Posankka is a hybrid marzipan pig–rubber ducky statue in Turku, Finland near the University of Turku.[3]
References[]
- ^ Hayford O'Leary, Margaret (2010). Culture and customs of Norway. Santa Barbara, Calif.: Greenwood. p. 74. ISBN 9780313362491. Retrieved 25 December 2015.
- ^ "Word of the Week: Glücksbringer". German Mission in the United States. Archived from the original on 2017-11-06. Retrieved 2020-04-13.
- ^ "Pinkki sekasikiö ui sydämiin". Turun Sanomat. Retrieved 25 December 2015.
- German confectionery
- German traditions
- Marzipan
- Christmas food