Microbacterium saccharophilum
Microbacterium saccharophilum | |
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Scientific classification | |
Domain: | |
Phylum: | |
Class: | Actinobacteria
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Order: | |
Family: | |
Genus: | |
Species: | M. saccharophilum
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Binomial name | |
Microbacterium saccharophilum Ohta et al. 2013[1]
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Type strain | |
K-1, NBRC 108778, NCIMB 14782[2] |
Microbacterium saccharophilums is a Gram-positive, non-spore-forming, rod-shaped and non-motile bacterium from the genus of Microbacterium which has been isolated from soil from a in Japan.[1][2][3][4]
References[]
- ^ a b Parte, A.C. "Microbacterium". LPSN.
- ^ a b "Microbacterium saccharophilum". www.uniprot.org.
- ^ "Details: DSM-28107". www.dsmz.de.
- ^ Ohta, Y.; Ito, T.; Mori, K.; Nishi, S.; Shimane, Y.; Mikuni, K.; Hatada, Y. (11 January 2013). "Microbacterium saccharophilum sp. nov., isolated from a sucrose-refining factory". International Journal of Systematic and Evolutionary Microbiology. 63 (Pt 8): 2765–2769. doi:10.1099/ijs.0.047258-0. PMID 23315408.
Further reading[]
- Ohta, Yukari; Hatada, Yuji; Hidaka, Yuko; Shimane, Yasuhiro; Usui, Keiko; Ito, Tetsuya; Fujita, Koki; Yokoi, Gaku; Mori, Marina; Sato, Shona; Miyazaki, Takatsugu; Nishikawa, Atsushi; Tonozuka, Takashi (15 March 2014). "Enhancing thermostability and the structural characterization of Microbacterium saccharophilum K-1 β-fructofuranosidase". Applied Microbiology and Biotechnology. 98 (15): 6667–6677. doi:10.1007/s00253-014-5645-3. PMID 24633372. S2CID 14011991.
External links[]
Categories:
- Bacteria described in 2013
- Micrococcineae
- Micrococcineae stubs