Mile End Delicatessen
Mile End Delicatessen | |
---|---|
Restaurant information | |
Established | 2010 |
Owner(s) | Noah Bernamoff Rae Cohen |
Food type | Jewish delicatessen |
Dress code | Casual |
Street address | 97 Hoyt St |
City | Brooklyn |
State | New York |
Postal/ZIP Code | 11217 |
Country | United States |
Website | Official website |
Mile End Delicatessen, is a Jewish deli in Boerum Hill, Brooklyn which opened in 2010 and is named after the neighborhood in Montreal, Quebec, Canada. The deli has been highly rated and is currently run by Noah Bernamoff.[1][2][3][4]
The deli is known for their "smoked meat" and offers a 70-Layer Blini Tower which has been described as "outrageous".[5][6]
Mile End Sandwich[]
Mile End Delicatessen opened a second location on Bond Street in Manhattan called Mile End Sandwich. Ligaya Mishan of The New York Times described the second location as lacking "the homeyness and pluck of its Brooklyn progenitor".[1]
See also[]
References[]
- ^ Jump up to: a b Mishan, Ligaya (5 July 2012). "When a Deli Goes Boutique". New York Times. Retrieved 2016-03-15.
- ^ Mishan, Ligaya (8 February 2011). "Restaurant Review: Mile End". New York Times. Retrieved 2016-03-15.
- ^ "Best Deli". NYMag.com. Retrieved 2016-03-15.
- ^ "NEIGHBORHOOD FEATURE: Rae Cohen Bernamoff + Applied Empathy Series - Meatpacking District Official Website". Meatpacking District Official Website. Retrieved 2018-07-24.
- ^ Michael Kaminer (15 March 2016). "From Serrano to Sephardic for Celeb Chef — and More Hot Dish". The Forward. Retrieved 2016-03-15.
- ^ Michael Kaminer (2 March 2016). "70-Layer Blini Tower at Mile End Deli". The Forward. Retrieved 2016-03-15.
External links[]
Coordinates: 40°41′15″N 73°59′13″W / 40.687483°N 73.987052°W
Categories:
- 2010 establishments in New York City
- Jewish American cuisine
- Jewish delicatessens
- Jews and Judaism in Brooklyn
- Restaurants established in 2010
- Restaurants in Brooklyn