Nutrition (journal)

*Nutrition*
Discipline	Nutrition science
Language	English
Edited by	Alessandro Laviano
Publication details
Former name(s)	Nutrition International
History	1985-present
Publisher	Elsevier
Frequency	Monthly
Impact factor	3.42 (2016)
Standard abbreviations;
ISO 4	Nutrition
Indexing;
CODEN	NUTRER
ISSN	0899-9007 (print); 1873-1244 (web);
Links
	Journal homepage; Online access; Online archive;

Nutrition is a monthly peer-reviewed medical journal covering nutrition science. It was established in 1985 under the name Nutrition International, obtaining its current name in 1987.^[1]^[2] It is published by Elsevier and the editor-in-chief is Alessandro Laviano (Sapienza University of Rome).

Abstracting and indexing[]

The journal is abstracted and indexed in:

CINAHL
Current Contents/Life Sciences
MEDLINE
Index Medicus
EMBASE
Food Science and Technology Abstracts
Referativnyi Zhurnal (Russian Academy of Sciences)
SCISEARCH
CAB Abstracts
Scopus

According to the Journal Citation Reports, the journal has a 2016 impact factor of 3.42.^[3]

References[]

^ "Nutrition international". NLM Catalog. Retrieved 12 February 2015.
^ "Nutrition". NLM Catalog. Retrieved 12 February 2015.
^ "Nutrition". 2016 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2017.

External links[]

Official website

[1] "Nutrition international". NLM Catalog. Retrieved 12 February 2015.

[2] "Nutrition". NLM Catalog. Retrieved 12 February 2015.

[WoS-3] "Nutrition". 2016 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2017.

[1]

[2]

[3]