Paul K. Stumpf

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Paul K. Stumpf (February 23, 1919 – February 10, 2007) was an American biochemist,[1] "a world leader in the field of plant biochemistry" according to the National Academy of Sciences and the University of California.[2][3] Specifically the University of California said that "Stumpf pioneered the study of the biochemistry of lipids (fats and oils) in plants".[1] Stumpf was chairman of the department of Biochemistry and Biophysics,[3] a member of the National Academy of Sciences,[1][2][3] and a fellow of the American Academy of Arts and Sciences.[3]

He was a recipient of the following distinctions and awards:[3]

  • 1961 and 1969: twice a Guggenheim Fellow.
  • 1974: the Stephen Hales Prize from the American Society of Plant Physiologists
  • 1975: elected a member of the Royal Danish Academy of Sciences
  • 1978: elected a member of the National Academy of Sciences
  • 1980: President of the American Society of Plant Physiologists
  • 1986-1990: chairman of the Board of Trustees of the American Society of Plant Physiologists
  • 1992: the Charles Reid Barnes Life Membership the American Society of Plant Physiologists
  • the Lipid Chemistry Prize from the American Oil Chemists Society
  • Senior Scientist Award from the Alexander von Humboldt Foundation of Germany
  • 1994: elected a fellow of the American Academy of Arts and Sciences

Basic chronology[]

References[]

  1. ^ Jump up to: a b c d e University of California at Davis;Obituary: Paul K. Stumpf, Biochemist;February 20, 2007
  2. ^ Jump up to: a b c d Conn, Eric E. "Paul Karl Stumpf". National Academies Press.
  3. ^ Jump up to: a b c d e f IN MEMORIAM;Paul K. Stumpf;Professor Emeritus of Biochemistry;Molecular and Cellular Biology;UC Davis;1919 – 2007
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