Ramaria subbotrytis
| Ramaria subbotrytis | |
|---|---|
| |
Scientific classification 
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| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Gomphales |
| Family: | Gomphaceae |
| Genus: | Ramaria |
| Species: | R. subbotrytis
|
| Binomial name | |
| Ramaria subbotrytis (Coker) Corner (1950)
| |
| Synonyms[1] | |
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Ramaria subbotrytis is a species of coral fungus in the family Gomphaceae. It was originally described as Clavaria subbotrytis by William Chambers Coker in 1923 from collections made in North Carolina.[2] E.J.H. Corner transferred it to the genus Ramaria in 1950.[3] Ramaria subbotrytis accumulates arsenic and besides arsenobetaine contains a very unusual organoarsenic compound homoarsenocholine.[4]
References[]
- ^ "Ramaria subbotrytis (Coker) Corner :625, 1950". MycoBank. International Mycological Association. Retrieved 2013-02-11.
- ^ Coker WC. (1923). The Clavarias of the United States and Canada. Chapel Hill, North Carolina: The University of North Carolina Press. p. 116.
- ^ Corner EJH. (1950). A Monograph of Clavaria and Allied Genera. Cambridge, UK: Cambridge University Press. p. 625.
- ^ Braeuer S, Borovička J, Glasnov T, Guedes de la Cruz G, Jensen KB, Goessler W (2018). "Homoarsenocholine – A novel arsenic compound detected for the first time in nature". Talanta. 188: 107–110. doi:10.1016/j.talanta.2018.05.065. ISSN 0039-9140. PMC 6118324. PMID 30029352.
- ^ Miller Jr., Orson K.; Miller, Hope H. (2006). North American Mushrooms: A Field Guide to Edible and Inedible Fungi. Guilford, CN: FalconGuide. p. 349. ISBN 978-0-7627-3109-1.
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Categories:
- Gomphaceae
- Fungi described in 1923
- Edible fungi
- Fungi of North America
- Gomphales stubs