Reichardia
Reichardia | |
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Scientific classification | |
Kingdom: | Plantae
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(unranked): | Angiosperms
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Genus: | Reichardia Roth 1787, not Roth 1800 (Plantaginaceae) nor Roth 1821 (Fabaceae) nor Dennst. 1818 (Apocynaceae)[2]
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Synonyms[1] | |
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Reichardia is a genus of plants in the dandelion tribe within the daisy family native to the Mediterranean and western Asia.[3] In Crete, Greece the leaves and tender shoots of a variety of Reichardia picroides called galatsida (γαλατσίδα) are eaten raw, boiled, cooked in steam or browned with olive oil by the locals.[4] Brighteyes is a common name for plants in this genus.[5]
- M.J.Gallego & Talavera
- M.J.Gallego & Talavera
- (Sch.Bip. ex Sch.Bip.) Bramwell
- (DC.) Freyn
- Bramwell & G.Kunkel ex M.J.Gallego & Talavera
- (Willk.) Samp.
- (Sch.Bip.) Samp.
- Reichardia ligulata (Vent.) G.Kunkel & Sunding
- Reichardia picroides (L.) Roth – [7]
- M.J.Gallego & Talavera
- Reichardia tingitana (L.) Roth
References[]
- ^ a b c Flann, C (ed) 2009+ Global Compositae Checklist Archived 2014-11-06 at archive.today
- ^ Tropicos search for Reichardia
- ^ Altervista Flora Italiana, genere Reichardia includes photos plus European distribution maps
- ^ Kleonikos G. Stavridakis, Κλεόνικος Γ. Σταυριδάκης (2006). Wild edible plants of Crete - Η Άγρια βρώσιμη χλωρίδα της Κρήτης. Rethymnon Crete. ISBN 960-631-179-1.
- ^ USDA, NRCS (n.d.). "Reichardia". The PLANTS Database (plants.usda.gov). Greensboro, North Carolina: National Plant Data Team. Retrieved 19 October 2015.
- ^ The Plant List
- ^ US Department of Agriculture plants profile Reichardia picroides (L.) Roth (Common brighteyes)
External links[]
- Media related to Reichardia at Wikimedia Commons
- "Reichardia". Herbari virtual (in Catalan). Universitat de les Illes Balears.
Categories:
- Asteraceae genera
- Cichorieae
- Leaf vegetables