Richard Foss

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Richard Foss
Born (1956-10-07) October 7, 1956 (age 64)
California, U.S.
OccupationAuthor, journalist
NationalityAmerican
Notable worksRum: A Global History

Richard Foss is an American journalist, science fiction author, and food historian who has also chaired science fiction conventions and worked as a travel agent, restaurant reviewer, theater director, and instructor in Elizabethan history and culinary history at Osher Institute/UCLA Extension.

Writing career[]

Foss's science fiction stories have been published in the magazine Analog and the anthologies Alternate Generals II and The Enchanter Completed: A Tribute Anthology for L. Sprague de Camp.

His short story "", published in the April 2002 Analog, was a nominee for the 2002 for Best Short Story.

Foss's restaurant reviews have appeared in The Easy Reader, , , LA CityBeat, and magazine. He is currently on the Board of the Culinary Historians of Southern California.

In 2012 his book Rum: A Global History was released by Reaktion Books in the Edible Series. His book Food in the Air and Space: The Surprising History of Food and Drink in the Skies appeared in December 2014 from Rowman & Littlefield.

Bibliography[]

Fiction[]

Nonfiction[]

  • Rum: A Global History (2012)
  • Food in the Air and Space: The Surprising History of Food and Drink in the Skies (2014)

Reviews[]

  • "Singularity's Ring by Paul Melko" (Analog, Apr. 2009)
  • "Blue War by Jeffrey Thomas" (Analog, Apr. 2009)
  • "Death's Head: Maximum Offense by David Gunn" (Analog, Apr. 2009)
  • "Pirate Sun by Karl Schroeder" (Analog, Apr. 2009)
  • "Reading The Wind by Brenda Cooper" (Analog, Apr. 2009)
  • "The Science Fiction Hall Of Fame, Volume Two B by Ben Bova" (Analog, Apr. 2009)
  • "The Coming Convergence by Stanley Schmidt" (Analog, Apr. 2009)

References[]

External links[]


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