Rose's Luxury

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Front entrance of Rose's Luxury
Chefs at work in the open kitchen
Lychee salad with coconut cream and pork sausage
Patrons lined up to get into the restaurant

Rose's Luxury is a restaurant on Barracks Row in Washington, D.C., created by chef-owner Aaron Silverman.[1] It is known for not taking reservations which creates long lines, such that a nearby bar's top cocktail is called 'Waiting for Rose's' and linewaiters are reported to make up to thirty dollars an hour waiting in line.[2][3] President Barack Obama celebrated his 54th birthday at Rose's, after First Lady Michelle Obama previously ate at the restaurant.[4][5][6] The opening of Rose's Luxury in 2013 was the subject of a documentary, New Chefs on the Block.[7] Chef Aaron Silverman had prior experience at Momofuku and opened a fine dining restaurant next door to Rose's Luxury named Pineapple & Pearls in 2016.[8] Silverman has been the subject of a profile in the Washington Post, which characterized his work as mastery of 'the art of serious play'.[1]

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References[]

  1. ^ a b Carman, Tim. "Rose's Luxury chef Aaron Silverman masters the art of serious play". WashingtonPost. Retrieved 1 September 2015.
  2. ^ "100 Very Best Restaurants 2015: No. 3 Rose's Luxury". Washingtonian. Retrieved 1 September 2015.
  3. ^ Heim, Joe (August 1, 2015). "Swelter for hours in line to eat at the acclaimed Rose's Luxury? People do it every day". Washington Post. Retrieved 1 September 2015.
  4. ^ Frederick, Missy (Aug 5, 2015). "President Obama Celebrates His Birthday at Rose's Luxury". DC Eater. Retrieved 1 September 2015.
  5. ^ Fabian, Jordan. "Obama celebrated birthday at Rose's Luxury". TheHill. Retrieved 1 September 2015.
  6. ^ Spiegel, Anna. "President Obama Celebrates His Birthday at Rose's Luxury". Washingtonian. Retrieved 1 September 2015.
  7. ^ Page-Kirby, Kristen (March 29, 2018). "A D.C. filmmaker practically lived in the kitchens of Rose's Luxury and Frankly…Pizza! for 'New Chefs on the Block'". The Washington Post.
  8. ^ Carman, Tim; Carman, Tim (2016-03-07). "Pineapple and Pearls will open April 7 with dinner priced at $250 per person". The Washington Post. ISSN 0190-8286. Retrieved 2017-02-16.
  9. ^ Bon Appétit, 19 August 2014
  10. ^ Richman, Alan (February 27, 2015). "The Perfect Night Out: GQ's 25 Most Outstanding Restaurants of 2015". GQ Magazine.
  11. ^ Krystal, Becky (October 7, 2015). "How Tom Sietsema chose his 2015 top 10 restaurants list". The Washington Post.
  12. ^ Addison, Bill (December 5, 2015). "The Best Restaurants in America: The 38 restaurants that defined dining in 2016". Eater. Vox Media. Retrieved 30 November 2018.
  13. ^ "MICHELIN Guide Washington 2017 : 12 restaurants earn stars". The Michelin Guide. No. 2017. Retrieved 30 November 2018.

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Coordinates: 38°52′50.3″N 76°59′43.0″W / 38.880639°N 76.995278°W / 38.880639; -76.995278

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