Save the Deli
 | |
| Author | David Sax |
|---|---|
| Country | United States |
| Language | English |
| Genre | Non-fiction |
| Publisher | Houghton Mifflin Harcourt |
Publication date | October 19, 2009 |
| Media type | Print (hardcover) |
| ISBN | 978-0151013845 |
Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen is a book published by Canadian journalist David Sax about the decline of the Jewish delicatessen.[1][2] [3]
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Categories:
- 2009 non-fiction books
- American non-fiction books
- Books about food and drink
- Houghton Mifflin books
- Ashkenazi Jewish cuisine
- Food and drink publication stubs
- Jewish cuisine stubs