Talento
Talento since 2004 is a wine term which exclusively refers to Italian sparkling wines vinified in the traditional method of in-bottle secondary fermentation and using only Chardonnay, Pinot Noir and Pinot Blanc grapes.[1][2]
See also[]
- Sekt
- Cava (disambiguation)
- Franciacorta
- Champagne
- Prosecco
- Moscato d'Asti
References[]
- ^ Peri Bigogno
- ^ Talento Avvinare 2011/07/08
External links[]
- (in Italian) Italian Wine Appellations, Italian Ministry of Agriculture
- (in Italian) National Registry of Grape Varieties, Italian Ministry of Agriculture
Categories:
- Italian wine
- Italian cuisine
- Italy stubs
- Wine stubs