Xu Ke (author)
Xu Ke (Chinese: 徐珂; pinyin: Xú Kē; 1869–1928) was a Chinese author. He wrote an "unofficial" history of the Qing Dynasty, , published in 48 volumes in 1917.[1] Author and UC Irvine professor Yong Chen said the book "provides an encyclopedic coverage of life during the Qing Dynasty."[2]
References[]
- ^ "Worldcat record: Qing Bai Lei Chao". Retrieved 24 July 2016.
- ^ Chen, Yong. Chop Suey, USA: The Story of Chinese Food in America.
Categories:
- 1869 births
- 1928 deaths
- Qing dynasty historians
- Republic of China historians
- Writers from Hangzhou
- Republic of China people born during Qing
- Historians from Zhejiang
- 20th-century Chinese historians
- Chinese writer stubs
- Chinese academic biography stubs
- Asian historian stubs
- Chinese history stubs