Finger Bun
The Finger Bun is a fruit bun popular in Australia, particularly in South Australia and Victoria. At one time it was a bakery and school staple but its popularity has waned.[1] It has been used to help promote awareness to fight Breast Cancer.[2]
They are also popular in the United Kingdom where, unlike in Australia, they are eaten unbuttered.[3]
See also[]
- List of buns
Food portal
References[]
- ^ BestRecipes Team. "Finger bun recipe: How to make this retro treat | Australia's Best Recipes". Bestrecipes.com.au. Retrieved 2019-06-29.
- ^ "Pollies give breast cancer the finger…bun!". Breast Cancer Network Australia. 2021-04-02. Archived from the original on 2021-04-02.
- ^ Wood, Samantha (2020-11-16). "Butter with … chunky chips, iced buns or steamed pudding? Readers spill the beans on their tasty little secrets". The Guardian. Archived from the original on 2020-11-16.
External links[]
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Categories:
- Bread dishes
- Australian breads
- Australian cuisine
- British breads
- Cuisine stubs