Jarrahdale pumpkin
The Jarrahdale pumpkin is an heirloom variety of winter pumpkin bred in Australia with a blue-gray skin,[1] named after the Western Australian town of Jarrahdale. The Jarrahdale closely resembles the Queensland blue. It cuts easily, and has orange, sweet-tasting flesh.[2]
Notes[]
- ^ Singleton, Bonnie. "Growing Jarrahdale". Home Guides. SF Gate. Retrieved December 2, 2020.
- ^ "Pumpkin: the complete guide". taste.com.au. NewsLifeMedia. Retrieved December 2, 2020.
Categories:
- Fruit stubs
- Squashes and pumpkins
- Cucurbita