Miruhulee boava
Type | Curry |
---|---|
Place of origin | Maldives |
Main ingredients | Octopus tentacles, curry leaves, chili, garlic, cloves, onions, pepper, coconut oil |
Miruhulee boava is a Maldivian delicacy made of octopus tentacles braised in curry leaves, chili, garlic, cloves, onion, pepper, and coconut oil.[1]
See also[]
- List of seafood dishes
Food portal
References[]
Categories:
- Maldivian curries
- Octopus dishes
- Cuisine stubs
- Maldives stubs