Phosphated distarch phosphate

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Phosphated distarch phosphate

Identifiers
CAS Number	11120-02-8 N
ChemSpider	none
ECHA InfoCard	100.131.985
E number	E1413 (additional chemicals)
CompTox Dashboard (EPA)	DTXSID8093946
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
N  (what is YN ?)
Infobox references

Phosphated distarch phosphate, is a modified resistant starch. It is derived from high amylose maize starch and contains a minimum of 70% dietary fibre. It is currently used as a food additive (E1413) as a freeze-thaw-stable thickener (stabilises the consistency of the foodstuff when frozen and thawed) within the European Union in products such as soups, sauces, frozen gravies and pie fillings.

See also[]

• Modified starch

External links[]

• Food info: Phosphorylated di-starch phosphate
• CAS Registry number for DISTARCH PHOSPHAT

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