Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references
Chemical compound
Amurensin A is an oligostilbene isolated from the roots of Vitis amurensis.[1] It is a partially oxidized resveratrol dimer with a C8-C8' connection.[2]
References[]
^Huang, K. S.; Lin, M. (1999). "Oligostilbenes from the Roots of Vitis amurensis". Journal of Asian Natural Products Research. 2 (1): 21–28. doi:10.1080/10286029908039886. PMID11261202.
^Natural stilbenes: an overview. Tao Shen, Xiao-Ning Wang and Hong-Xiang Lou, Nat. Prod. Rep.,2009, 26, pages 916-935, doi:10.1039/B905960A