Caramel tart
 | |
| Type | Tart |
|---|---|
| Place of origin | Australia |
| Region or state | New South Wales and Queensland |
| Main ingredients | Pie crust, caramel |
A caramel tart is a sweet tart, filled with a soft piped caramel filling found in New South Wales and Queensland in Australia, although noticeably absent in other areas. They are sometimes also topped with cream or drizzled with chocolate.[1]
See also[]
References[]
- ^ Hasser, Amanda. "Chocolate Caramel Tart". Nytimes.com. Retrieved 20 February 2017.
Categories:
- Australian desserts
- Tarts
- Pie stubs