Acetobacter aceti
|
bacterium
|
chocolate
|
[1]
|
Acetobacter aceti
|
bacterium
|
vinegar
|
[2]
|
Acetobacter cerevisiae
|
bacterium
|
beer
|
[3]
|
Acetobacter fabarum
|
bacterium
|
chocolate
|
[2]
|
Acetobacter fabarum
|
bacterium
|
coffee
|
[2]
|
|
bacterium
|
vegetable pickle
|
[2]
|
Acetobacter malorum
|
bacterium
|
vinegar
|
[2]
|
|
bacterium
|
vegetable pickle
|
[2]
|
|
bacterium
|
chocolate
|
[1][2]
|
|
bacterium
|
vinegar
|
[2]
|
Acetobacter pomorum
|
bacterium
|
vinegar
|
[2]
|
|
bacterium
|
chocolate
|
[2]
|
|
bacterium
|
vinegar
|
[2]
|
|
bacterium
|
chocolate
|
[2]
|
|
bacterium
|
coffee
|
[2]
|
Arthrobacter arilaitensis
|
bacterium
|
cheese (smear-ripened)
|
[2][4]
|
|
bacterium
|
cheese (smear-ripened)
|
[2]
|
Arthrobacter globiformis
|
bacterium
|
cheese (smear-ripened)
|
[2][4]
|
|
bacterium
|
cheese (smear-ripened)
|
[2][4]
|
|
bacterium
|
cheese (Tilsit)
|
[4]
|
|
bacterium
|
cheese (smear-ripened)
|
[4]
|
Aspergillus acidus
|
fungus
|
tea
|
[2]
|
Aspergillus niger
|
fungus
|
liquor awamori
|
[2]
|
Aspergillus fumigatus
|
fungus
|
chocolate
|
[1]
|
Aspergillus oryzae
|
fungus
|
soy miso
|
[2][5]
|
Aspergillus oryzae
|
fungus
|
liquor sake
|
[2]
|
Aspergillus oryzae
|
fungus
|
soy sauce
|
[2][5][6]
|
Aspergillus sojae
|
fungus
|
soy miso
|
[2]
|
Aspergillus sojae
|
fungus
|
soy sauce
|
[2][6]
|
Bacillus cereus
|
bacterium
|
chocolate
|
[1]
|
Bacillus coagulans
|
bacterium
|
chocolate
|
[7]
|
Bacillus licheniformis
|
bacterium
|
chocolate
|
[1]
|
Bacillus pumilus
|
bacterium
|
chocolate
|
[1]
|
Bacillus sphaericus
|
bacterium
|
soy stinky tofu
|
|
Bacillus stearothermophilus
|
bacterium
|
chocolate
|
[1]
|
Bacillus subtilis
|
bacterium
|
chocolate
|
[1]
|
Bacillus subtilis
|
bacterium
|
soy natto
|
[2]
|
|
bacterium
|
dairy yogurt
|
[2][8]
|
Bifidobacterium animalis
|
bacterium
|
dairy
|
[2]
|
Bifidobacterium bifidum
|
bacterium
|
dairy
|
[2][8]
|
Bifidobacterium breve
|
bacterium
|
dairy
|
[2][8]
|
Bifidobacterium breve
|
bacterium
|
soy
|
[2]
|
Bifidobacterium infantis
|
bacterium
|
dairy
|
[8]
|
Bifidobacterium lactis
|
bacterium
|
dairy
|
[8]
|
Bifidobacterium longum
|
bacterium
|
dairy
|
[2][8]
|
|
bacterium
|
dairy
|
[2]
|
|
bacterium
|
dairy
|
[2]
|
Brachybacterium alimentarium
|
bacterium
|
cheese (Beaufort)
|
[9]
|
Brachybacterium alimentarium
|
bacterium
|
cheese (Gruyère)
|
[9]
|
Brachybacterium tyrofermentans
|
bacterium
|
cheese (Beaufort)
|
[9]
|
Brachybacterium tyrofermentans
|
bacterium
|
cheese (Gruyère)
|
[9]
|
|
bacterium
|
cheese
|
[2]
|
|
bacterium
|
cheese (smear-ripened)
|
[2][4]
|
Brevibacterium linens
|
bacterium
|
cheese (smear-ripened)
|
[2][5][6]
|
Candida colliculosa
|
fungus
|
cheese
|
[2][4]
|
Candida colliculosa
|
fungus
|
dairy kefir
|
[2]
|
|
fungus
|
bread (sourdough)
|
|
|
fungus
|
chocolate
|
[1]
|
Candida kefyr
|
fungus
|
cheese (surface-ripened)
|
[4]
|
Candida krusei
|
fungus
|
cheese (surface-ripened)
|
[4]
|
Candida milleri
|
fungus
|
bread (sourdough)
|
[6]
|
[10]
|
fungus
|
cheese (Limburger)
|
[11]
|
|
fungus
|
chocolate
|
[1]
|
Candida rugosa
|
fungus
|
chocolate
|
[7]
|
Candida tropicalis
|
fungus
|
chocolate
|
[1]
|
Candida utilis
|
fungus
|
cheese
|
[4]
|
[10]
|
fungus
|
bread (sourdough)
|
[6]
|
[10]
|
fungus
|
cheese (Reblochon), wine
|
[4]
|
|
fungus
|
cheese (Reblochon)
|
[4]
|
|
bacterium
|
cheese
|
[2]
|
|
bacterium
|
fish
|
[2]
|
|
bacterium
|
meat
|
[2]
|
|
bacterium
|
dairy
|
[2]
|
|
bacterium
|
meat
|
[2]
|
|
bacterium
|
cheese
|
[2]
|
|
bacterium
|
cheese (smear-ripened)
|
[2][4]
|
|
bacterium
|
cheese
|
[2]
|
|
bacterium
|
cheese (smear-ripened)
|
|
|
bacterium
|
cheese
|
[2]
|
|
fungus
|
wine
|
[2]
|
|
fungus
|
cheese
|
[2]
|
Debaryomyces hansenii
|
fungus
|
cheese (smear-ripened)
|
[4]
|
Debaryomyces hansenii
|
fungus
|
cheese (Reblochon)
|
[4]
|
|
fungus
|
cheese (Limburger)
|
[11]
|
Enterococcus faecalis
|
bacterium
|
cheese
|
[2]
|
Enterococcus faecalis
|
bacterium
|
dairy cream
|
|
Enterococcus faecalis
|
bacterium
|
meat ham
|
[2]
|
Enterococcus faecalis
|
bacterium
|
soy miso
|
[2]
|
Enterococcus faecalis
|
bacterium
|
vegetable pickle
|
[2]
|
Enterococcus faecalis
|
bacterium
|
meat sausage
|
|
Enterococcus faecalis
|
bacterium
|
soy sauce
|
[2]
|
Enterococcus faecium
|
bacterium
|
cheese (Manchego)
|
[12]
|
Enterococcus faecium
|
bacterium
|
meat ham
|
[2]
|
Enterococcus faecium
|
bacterium
|
soy miso
|
[2]
|
Enterococcus faecium
|
bacterium
|
vegetable pickle
|
[2]
|
Enterococcus faecium
|
bacterium
|
soy sauce
|
[2]
|
|
fungus
|
cheese
|
[2]
|
Geotrichum candidum
|
fungus
|
cheese
|
[2][6]
|
Gluconacetobacter azotocaptans
|
bacterium
|
chocolate
|
[2]
|
Gluconacetobacter azotocaptans
|
bacterium
|
coffee
|
[2]
|
Gluconacetobacter diazotrophicus
|
bacterium
|
chocolate
|
[2]
|
Gluconacetobacter diazotrophicus
|
bacterium
|
coffee
|
[2]
|
|
bacterium
|
vinegar
|
[2]
|
|
bacterium
|
vinegar
|
[2]
|
Gluconacetobacter hansenii
|
bacterium
|
vinegar
|
[2]
|
Gluconacetobacter johannae
|
bacterium
|
chocolate
|
[2]
|
Gluconacetobacter johannae
|
bacterium
|
coffee
|
[2]
|
|
bacterium
|
vinegar
|
[2]
|
Gluconacetobacter xylinus
|
bacterium
|
vinegar
|
[2]
|
|
bacterium
|
chocolate
|
[1]
|
Hafnia alvei
|
bacterium
|
cheese
|
[2]
|
Halomonas elongata
|
bacterium
|
meat
|
[2]
|
|
fungus
|
dairy kefir
|
[2]
|
Kazachstania exigua
|
fungus
|
dairy kefir
|
[2]
|
|
fungus
|
dairy kefir
|
[2]
|
|
fungus
|
chocolate
|
[1]
|
|
fungus
|
chocolate
|
.[1]
|
|
fungus
|
chocolate
|
[1]
|
Kluyveromyces lactis
|
fungus
|
cheese
|
[2][4]
|
Kluyveromyces marxianus
|
fungus
|
cheese
|
[2][4]
|
Kluyveromyces marxianus
|
fungus
|
chocolate
|
[7]
|
Kocuria rhizophila
|
bacterium
|
cheese
|
[2]
|
Kocuria rhizophila
|
bacterium
|
meat
|
[2]
|
Kocuria varians
|
bacterium
|
dairy
|
[2]
|
Kocuria varians
|
bacterium
|
meat sausage
|
[2]
|
Komagataeibacter xylinus
|
bacterium
|
coconut (nata de coco)
|
[13]
|
Lactobacillus acetotolerans
|
bacterium
|
fruit
|
[2]
|
Lactobacillus acetotolerans
|
bacterium
|
bread (sourdough)
|
[2]
|
Lactobacillus acetotolerans
|
bacterium
|
vegetable pickle
|
[2]
|
|
bacterium
|
bread (sourdough)
|
[2]
|
Lactobacillus acidipiscis
|
bacterium
|
dairy
|
[2]
|
Lactobacillus acidipiscis
|
bacterium
|
fish
|
[2]
|
Lactobacillus acidophilus
|
bacterium
|
vegetables
|
[2]
|
Lactobacillus acidophilus
|
bacterium
|
dairy yogurt
|
[2]
|
|
bacterium
|
fish
|
[2]
|
|
bacterium
|
meat
|
[2]
|
Lactobacillus brevis
|
bacterium
|
cheese (Canestrato Pugliese)
|
[12]
|
Lactobacillus brevis
|
bacterium
|
vegetable pickle
|
[2]
|
Lactobacillus brevis ssp. linens
|
bacterium
|
dairy kefir
|
[2]
|
|
bacterium
|
bread
|
[2]
|
|
bacterium
|
wine
|
[2]
|
|
bacterium
|
chocolate
|
[2]
|
Lactobacillus casei
|
bacterium
|
cheese (Idiazabal)
|
[12]
|
Lactobacillus casei
|
bacterium
|
cheese (Manchego)
|
[12]
|
Lactobacillus casei
|
bacterium
|
cheese (Roncal)
|
[12]
|
Lactobacillus casei
|
bacterium
|
dairy yogurt
|
[2][5]
|
Lactobacillus casei ssp. pseudoplantarum
|
bacterium
|
cheese (Grana Padano)
|
[12]
|
Lactobacillus casei ssp. pseudoplantarum
|
bacterium
|
cheese (Parmigiano-Reggiano)
|
[12]
|
|
bacterium
|
chocolate
|
[1]
|
Lactobacillus collinoides
|
bacterium
|
cider
|
[2]
|
|
bacterium
|
liquor shōchū
|
[2]
|
|
bacterium
|
cheese
|
[2]
|
Lactobacillus crispatus
|
bacterium
|
bread (sourdough)
|
[2]
|
|
bacterium
|
cheese ()
|
[12]
|
|
bacterium
|
cheese (Canestrato Pugliese)
|
[12]
|
|
bacterium
|
cheese (Pecorino Romano)
|
[12]
|
|
bacterium
|
cheese (Pecorino Sardo)
|
[12]
|
|
bacterium
|
meat sausage
|
[2][5]
|
Lactobacillus delbrueckii
|
bacterium
|
vegetables
|
[2]
|
Lactobacillus delbrueckii ssp. bulgaricus
|
bacterium
|
cheese
|
[2][5]
|
Lactobacillus delbrueckii ssp. bulgaricus
|
bacterium
|
dairy yogurt
|
[2][5]
|
|
bacterium
|
cheese (Pecorino Romano)
|
[12]
|
|
bacterium
|
meat
|
[2]
|
|
bacterium
|
liquor chicha
|
[2]
|
Lactobacillus fabifermentans
|
bacterium
|
chocolate
|
[2]
|
|
bacterium
|
fish
|
[2]
|
|
bacterium
|
soy
|
[2]
|
Lactobacillus fermentum
|
bacterium
|
chocolate
|
[1][2]
|
Lactobacillus fermentum
|
bacterium
|
cheese (Pecorino Romano)
|
[12]
|
Lactobacillus fermentum
|
bacterium
|
bread (sourdough)
|
[2]
|
Lactobacillus gasseri
|
bacterium
|
dairy
|
[8]
|
Lactobacillus gasseri
|
bacterium
|
bread (sourdough)
|
[2]
|
|
bacterium
|
chocolate
|
[2]
|
|
bacterium
|
bread (sourdough)
|
[2]
|
|
bacterium
|
vegetables
|
[2]
|
Lactobacillus helveticus
|
bacterium
|
cheese (Emmental)
|
[2][5]
|
Lactobacillus helveticus
|
bacterium
|
vegetables
|
[2]
|
Lactobacillus hilgardii
|
bacterium
|
chocolate
|
[1]
|
Lactobacillus hilgardii
|
bacterium
|
wine
|
[2]
|
Lactobacillus homohiochii
|
bacterium
|
liquor sake
|
[2]
|
Lactobacillus homohiochii
|
bacterium
|
bread (sourdough)
|
[2]
|
Lactobacillus jensenii
|
bacterium
|
bread
|
[2]
|
Lactobacillus johnsonii
|
bacterium
|
dairy
|
[8]
|
Lactobacillus johnsonii
|
bacterium
|
bread (sourdough)
|
[2]
|
Lactobacillus kefiranofaciens
|
bacterium
|
dairy kefir
|
[2]
|
|
bacterium
|
dairy kefir
|
[2]
|
Lactobacillus kimchii
|
bacterium
|
vegetable kimchi
|
[2]
|
|
bacterium
|
vegetable pickle
|
[2]
|
|
bacterium
|
wine
|
[14]
|
|
bacterium
|
cider
|
[14]
|
|
bacterium
|
rum
|
[14]
|
|
bacterium
|
wine
|
[14]
|
Lactobacillus manihotivorans
|
bacterium
|
liquor cassava
|
[14]
|
|
bacterium
|
bread (sourdough)
|
[2]
|
Lactobacillus mucosae
|
bacterium
|
bread (sourdough)
|
[2]
|
|
bacterium
|
wine
|
[14]
|
|
bacterium
|
bread (sourdough)
|
[2]
|
|
bacterium
|
bread (sourdough)
|
[2]
|
|
bacterium
|
dairy
|
[2]
|
|
bacterium
|
wine
|
[2]
|
|
bacterium
|
vegetable pickle
|
[2]
|
|
bacterium
|
bread (sourdough)
|
[2]
|
|
bacterium
|
cheese
|
[2]
|
|
bacterium
|
dairy kefir
|
[2]
|
|
bacterium
|
vegetables
|
[2]
|
|
bacterium
|
bread (sourdough)
|
[2]
|
Lactobacillus paracasei
|
bacterium
|
dairy
|
[2]
|
Lactobacillus paracasei
|
bacterium
|
meat
|
[2]
|
Lactobacillus paracasei ssp. paracasei
|
bacterium
|
cheese ()
|
[12]
|
Lactobacillus paracasei ssp. paracasei
|
bacterium
|
cheese (Canestrato Pugliese)
|
[12]
|
Lactobacillus paracasei ssp. paracasei
|
bacterium
|
cheese (Pecorino Sardo)
|
[12]
|
Lactobacillus parakefiri
|
bacterium
|
dairy kefir
|
[2]
|
|
bacterium
|
bread (sourdough)
|
[2]
|
Lactobacillus paraplantarum
|
bacterium
|
cheese
|
[2]
|
Lactobacillus paraplantarum
|
bacterium
|
vegetables
|
[2]
|
|
bacterium
|
cheese (Canestrato Pugliese)
|
[12]
|
|
bacterium
|
fish
|
[2]
|
|
bacterium
|
fruit
|
[2]
|
|
bacterium
|
wine
|
[2]
|
|
bacterium
|
cheese
|
[2]
|
|
bacterium
|
vegetables
|
[2]
|
Lactobacillus plantarum
|
bacterium
|
cheese ()
|
[12]
|
Lactobacillus plantarum
|
bacterium
|
cheese (Canestrato Pugliese)
|
[12]
|
Lactobacillus plantarum
|
bacterium
|
chocolate
|
[1]
|
Lactobacillus plantarum
|
bacterium
|
cheese (Idiazabal)
|
[12]
|
Lactobacillus plantarum
|
bacterium
|
cheese (Manchego)
|
[12]
|
Lactobacillus plantarum
|
bacterium
|
cheese (Pecorino Romano)
|
[12]
|
Lactobacillus plantarum
|
bacterium
|
cheese (Roncal)
|
[12]
|
Lactobacillus plantarum
|
bacterium
|
meat sausage
|
[5]
|
Lactobacillus plantarum
|
bacterium
|
vegetables
|
[2][5]
|
|
bacterium
|
fruit
|
[2]
|
Lactobacillus pontis
|
bacterium
|
bread (sourdough)
|
[2]
|
|
bacterium
|
vegetable pickle
|
|
|
bacterium
|
vegetables
|
[2]
|
Lactobacillus reuteri
|
bacterium
|
bread (sourdough)
|
[2]
|
Lactobacillus rhamnosus
|
bacterium
|
cheese (Grana Padano)
|
[12]
|
Lactobacillus rhamnosus
|
bacterium
|
cheese (Parmigiano-Reggiano)
|
[12]
|
Lactobacillus rhamnosus
|
bacterium
|
meat
|
[2]
|
Lactobacillus rhamnosus
|
bacterium
|
vegetables
|
[2]
|
|
bacterium
|
bread (sourdough)
|
[2]
|
Lactobacillus sakei
|
bacterium
|
liquor sake
|
[2]
|
Lactobacillus sakei
|
bacterium
|
meat sausage
|
[2][5]
|
Lactobacillus salivarius
|
bacterium
|
dairy
|
[2]
|
Lactobacillus sanfranciscensis
|
bacterium
|
bread (sourdough)
|
[2][5]
|
|
bacterium
|
liquor shōchū
|
[2]
|
|
bacterium
|
bread (sourdough)
|
[2]
|
|
bacterium
|
vegetable pickle
|
[2]
|
|
bacterium
|
bread (sourdough)
|
[2]
|
|
bacterium
|
liquor rum
|
[2]
|
|
bacterium
|
bread (sourdough)
|
[2]
|
|
bacterium
|
fruit
|
[2]
|
Lactobacillus spp.
|
bacterium
|
dairy butter
|
[6]
|
Lactobacillus spp.
|
bacterium
|
vegetable olive
|
[6]
|
|
bacterium
|
vegetable pickle
|
[2]
|
|
bacterium
|
dairy
|
[2]
|
|
bacterium
|
meat sausage
|
[2]
|
|
bacterium
|
fruit
|
[2]
|
|
bacterium
|
vegetables
|
[2]
|
|
bacterium
|
meat sausage
|
[2]
|
|
bacterium
|
cider
|
[2]
|
|
bacterium
|
wine
|
[2]
|
Lactococcus lactis
|
bacterium
|
dairy buttermilk
|
[2]
|
Lactococcus lactis
|
bacterium
|
chocolate
|
[1]
|
Lactococcus lactis ssp. cremoris
|
bacterium
|
cheese (Cheddar)
|
[12]
|
Lactococcus lactis ssp. lactis
|
bacterium
|
cheese
|
[5][6]
|
|
bacterium
|
cheese
|
[2]
|
Lactococcus spp.
|
bacterium
|
dairy butter
|
[6]
|
Lecanicillium lecanii
|
fungus
|
cheese
|
[2]
|
Leuconostoc carnosum
|
bacterium
|
meat
|
[2]
|
Leuconostoc citreum
|
bacterium
|
cheese
|
[2]
|
Leuconostoc citreum
|
bacterium
|
fish
|
[2]
|
|
bacterium
|
vegetable sauerkraut
|
[2]
|
|
bacterium
|
coffee
|
[2]
|
|
bacterium
|
vegetable kimchi
|
[2]
|
|
bacterium
|
vegetable kimchi
|
[2]
|
|
bacterium
|
cheese
|
[2][5][8]
|
Leuconostoc mesenteroides
|
bacterium
|
chocolate
|
[1]
|
Leuconostoc mesenteroides
|
bacterium
|
vegetables
|
[2]
|
Leuconostoc mesenteroides ssp. cremoris
|
bacterium
|
cheese
|
[2][5][8]
|
Leuconostoc mesenteroides ssp. cremoris
|
bacterium
|
vegetables
|
[2][5]
|
Leuconostoc mesenteroides ssp. dextranicum
|
bacterium
|
dairy butter
|
[2][8]
|
Leuconostoc mesenteroides ssp. dextranicum
|
bacterium
|
cheese (Idiazabal)
|
[12]
|
Leuconostoc mesenteroides ssp. dextranicum
|
bacterium
|
vegetable pickle
|
|
Leuconostoc mesenteroides ssp. dextranicum
|
bacterium
|
cheese (Roncal)
|
[12]
|
Leuconostoc mesenteroides ssp. mesenteroides
|
bacterium
|
cheese (Idiazabal)
|
[12]
|
Leuconostoc mesenteroides ssp. mesenteroides
|
bacterium
|
cheese (Roncal)
|
[12]
|
Leuconostoc palmae
|
bacterium
|
liquor palm wine
|
[2]
|
Leuconostoc pseudomesenteroides
|
bacterium
|
dairy butter
|
[2][8]
|
Leuconostoc pseudomesenteroides
|
bacterium
|
dairy buttermilk
|
[2][8]
|
Leuconostoc pseudomesenteroides
|
bacterium
|
dairy sour cream
|
[2][8]
|
Leuconostoc spp.
|
bacterium
|
dairy butter
|
[6]
|
Leuconostoc spp.
|
bacterium
|
vegetable olive
|
[6]
|
Leuconostoc spp.
|
bacterium
|
wine
|
[6]
|
|
bacterium
|
cheese
|
[2]
|
|
bacterium
|
meat sausage
|
[2]
|
Microbacterium foliorum
|
bacterium
|
cheese (surface-ripened)
|
|
Microbacterium gubbeenense
|
bacterium
|
cheese (Limburger)
|
[4]
|
Microbacterium gubbeenense
|
bacterium
|
cheese (smear-ripened)
|
[2][4]
|
Microbacterium gubbeenense
|
bacterium
|
cheese (Tilsit)
|
[4]
|
Micrococcus luteus
|
bacterium
|
cheese
|
[2]
|
Micrococcus lylae
|
bacterium
|
meat sausage
|
[2][5]
|
Mucor hiemalis
|
fungus
|
soy bean curd
|
[2]
|
Mucor plumbeus
|
fungus
|
cheese
|
[2]
|
Mucor racemosus
|
fungus
|
cheese
|
[2]
|
Mucor racemosus
|
fungus
|
chocolate
|
[1]
|
|
fungus
|
soy oncom
|
|
Oenococcus oeni
|
bacterium
|
wine
|
[2][5][6]
|
Pediococcus acidilactici
|
bacterium
|
meat sausage
|
[2][5][6]
|
Pediococcus acidilactici
|
bacterium
|
vegetables
|
[5][6]
|
|
bacterium
|
meat sausage
|
[2][5][6]
|
|
fungus
|
cheese (farmhouse)
|
[4]
|
Penicillium camemberti
|
fungus
|
cheese
|
[2][5] v
|
Penicillium caseifulvum
|
fungus
|
cheese
|
[2]
|
Penicillium chrysogenum
|
fungus
|
cheese
|
[2]
|
Penicillium chrysogenum
|
fungus
|
meat sausage
|
[5]
|
Penicillium commune
|
fungus
|
cheese (surface-ripened)
|
[2][4]
|
Penicillium nalgiovense
|
fungus
|
cheese
|
[2]
|
Penicillium nalgiovense
|
fungus
|
meat ham
|
|
Penicillium nalgiovense
|
fungus
|
meat sausage
|
[6]
|
Penicillium roqueforti
|
fungus
|
cheese
|
[2][5][6]
|
Penicillium solitum
|
fungus
|
meat
|
[2]
|
|
fungus
|
dairy
|
[2]
|
|
fungus
|
dairy kefir
|
[2]
|
|
fungus
|
wine
|
[2]
|
|
bacterium
|
cheese
|
[2]
|
Propionibacterium freudenreichii ssp. freudenreichii
|
bacterium
|
dairy
|
[2][6]
|
Propionibacterium freudenreichii ssp. shermanii
|
bacterium
|
cheese (Emmental)
|
[2][5][6]
|
|
bacterium
|
cheese
|
[2]
|
|
bacterium
|
cheese
|
[2]
|
Proteus vulgaris
|
bacterium
|
cheese (surface-ripened)
|
|
Pseudomonas fluorescens
|
bacterium
|
dairy yogurt
|
|
Psychrobacter celer
|
bacterium
|
cheese
|
|
Rhizopus microsporus ssp. oligosporus
|
fungus
|
soy oncom
|
[6]
|
Rhizopus microsporus ssp. oligosporus
|
fungus
|
soy tempeh
|
[2][5][6]
|
|
fungus
|
cheese
|
[4]
|
Rhodotorula glutinis
|
fungus
|
chocolate
|
[1]
|
|
fungus
|
cheese (smear-ripened)
|
[4]
|
|
fungus
|
chocolate
|
[1]
|
Saccharomyces bayanus
|
fungus
|
beer
|
[2]
|
Saccharomyces bayanus
|
fungus
|
cider
|
[2]
|
Saccharomyces bayanus
|
fungus
|
wine
|
[2]
|
Saccharomyces carlsbergensis
|
fungus
|
beer (lager)
|
[6]
|
Saccharomyces cerevisiae
|
fungus
|
beer (ale)
|
[2][5]
|
Saccharomyces cerevisiae
|
fungus
|
bread
|
[2][5]
|
Saccharomyces cerevisiae
|
fungus
|
cider
|
[2]
|
Saccharomyces cerevisiae
|
fungus
|
cheese
|
[2][4]
|
Saccharomyces cerevisiae
|
fungus
|
chocolate
|
[1]
|
Saccharomyces cerevisiae
|
fungus
|
wine
|
[2][5]
|
Saccharomyces pastorianus
|
fungus
|
beer (lager)
|
[5]
|
|
fungus
|
soy miso
|
|
Saccharomyces uvarum
|
fungus
|
beer (lager)
|
[6]
|
Staphylococcus carnosus
|
bacterium
|
cheese
|
[4]
|
Staphylococcus carnosus ssp. carnosus
|
bacterium
|
meat sausage
|
[2][5]
|
Staphylococcus condimenti
|
bacterium
|
soy
|
[2]
|
Staphylococcus equorum
|
bacterium
|
meat
|
[2]
|
Staphylococcus equorum ssp. linens
|
bacterium
|
cheese
|
[2][4]
|
Staphylococcus fleurettii
|
bacterium
|
cheese
|
[2]
|
Staphylococcus piscifermentans
|
bacterium
|
fish
|
[2]
|
|
bacterium
|
cheese (Harzer)
|
[4]
|
Staphylococcus sciuri ssp. carnaticus
|
bacterium
|
cheese
|
[2]
|
Staphylococcus simulans
|
bacterium
|
meat sausage
|
|
Staphylococcus succinus
|
bacterium
|
dairy
|
[2]
|
Staphylococcus succinus
|
bacterium
|
meat
|
[2]
|
Staphylococcus vitulinus
|
bacterium
|
cheese
|
[2]
|
Staphylococcus vitulinus
|
bacterium
|
meat
|
[2]
|
Staphylococcus warneri
|
bacterium
|
meat
|
[2]
|
Staphylococcus xylosus
|
bacterium
|
cheese
|
[2][4]
|
Staphylococcus xylosus
|
bacterium
|
meat sausage
|
|
Streptococcus gallolyticus
|
bacterium
|
dairy
|
[2]
|
Streptococcus salivarius
|
bacterium
|
dairy yogurt
|
|
Streptococcus thermophilus
|
bacterium
|
cheese
|
[2][5]
|
Streptococcus thermophilus
|
bacterium
|
dairy yogurt
|
[5][6]
|
Streptomyces griseus
|
bacterium
|
meat
|
|
Streptomyces mobaraensis
|
bacterium
|
meat, fish
|
[15]
|
Tetragenococcus halophilus
|
bacterium
|
soy miso
|
[2]
|
Tetragenococcus halophilus
|
bacterium
|
soy sauce
|
[2][5]
|
|
bacterium
|
vegetable kimchi
|
[2]
|
Torulaspora delbrueckii
|
fungus
|
cheese (smear-ripened)
|
[4]
|
|
fungus
|
soy miso
|
|
|
fungus
|
cheese (smear-ripened)
|
[4]
|
Verticillium lecanii
|
fungus
|
cheese (Tomme)
|
[4]
|
Weissella beninensis
|
bacterium
|
liquor cassava
|
[2]
|
Weissella cibaria
|
bacterium
|
vegetable kimchi
|
[2]
|
Weissella fabaria
|
bacterium
|
chocolate
|
[2]
|
|
bacterium
|
chocolate
|
[2]
|
Weissella koreensis
|
bacterium
|
vegetable kimchi
|
[2]
|
|
bacterium
|
meat sausage
|
[2]
|
Weissella thailandensis
|
bacterium
|
fish
|
[2]
|
Yarrowia lipolytica
|
fungus
|
cheese (Raclette)
|
[4]
|
Yarrowia lipolytica
|
fungus
|
cheese (smear-ripened)
|
[4]
|
Yarrowia lipolytica
|
fungus
|
dairy
|
[2]
|
|
fungus
|
dairy kefir
|
[2]
|
Zymomonas mobilis
|
bacterium
|
liquor palm wine
|
[2]
|
Zymomonas mobilis
|
bacterium
|
liquor pulque
|
[2]
|