Mint chocolate

The topic of this article may not meet Wikipedia's general notability guideline. Please help to demonstrate the notability of the topic by citing reliable secondary sources that are independent of the topic and provide significant coverage of it beyond a mere trivial mention. If notability cannot be shown, the article is likely to be merged, redirected, or deleted. Find sources:  –  ·  ·  · scholar · JSTOR (September 2021) (Learn how and when to remove this template message)

Mint chocolate

Chocolate mint ganache
Alternative names	Chocolate mint
Type	Chocolate
Main ingredients	Chocolate, mint flavoring
Media: Mint chocolate

Mint chocolate (or chocolate mint) is a popular variety of flavored chocolate, made by adding a mint flavoring, such as peppermint, spearmint, or crème de menthe, to chocolate. Mint chocolate can be found in a wide variety of edible products, such as candy, mints, cookies, mint chocolate chip ice cream, hot chocolate, and others. In addition, it is marketed in a non-edible form as a beauty product.

Depending widely on the ingredients and the process used, mint chocolate can give off a very distinctive mint fragrance. The chocolate component can be milk chocolate, regular dark chocolate, or white chocolate; due to this, mint chocolate has no one specific flavor, and so each chocolate-plus-flavor combination can be unique.

The U.S. National Confectioners Association lists February 19 as "Chocolate Mint Day".^[1]

Products[]

Mint chocolate[]

• Aero Peppermint
• Andes Chocolate Mints
• Frango Mints
• Hershey's Mint Chocolate Chips^[2]
• Laura Secord French Mint
• Lindt Mint Intense

Mint patties with chocolate[]

• After Eight mints
• Fry's Peppermint Cream
• Haviland Thin Mints
• Hershey's York Peppermint Patties
• Junior Mints
• Pearson's Chocolate Mint Patties
• Andes Chocolate Mints

See also[]

• Chocolate Mint (plant)

References[]

This confectionery-related article is a stub. You can help Wikipedia by .

• v
• t