Zaalouk

Zaalook

Zaalouk or Zalouk^[1] (Berber: ⵣⴰⵄⵍⵓⴽ Moroccan Arabic: زعلوك, romanized: zaʿlūk) is a Moroccan salad of cooked eggplants and tomatoes.^[2] The eggplant is first grilled and then mixed with the tomatoes and the mix is seasoned with garlic and spices.

References[]

^ Acevedo, C. (23 April 2015). "Little Morocco wows with pop-up dinner". The Des Moines Register. Retrieved 15 May 2015.
^ Sampson, Susan (27 February 2009). "Zaalouk (Moroccan eggplant salad)". Toronto Star. Retrieved 10 May 2015.

https://www.halalhomecooking.com/zaalouk-cooked-aubergine-tomato-salad-dip/

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[The_Des_Moines_Register_-_23_April_2015_-_Little_Morocco_wows_with_pop-up_dinner-1] Acevedo, C. (23 April 2015). "Little Morocco wows with pop-up dinner". The Des Moines Register. Retrieved 15 May 2015.

[Toronto_Star_-_27_February_2009_-Zaalouk_(Moroccan_eggplant_salad)-2] Sampson, Susan (27 February 2009). "Zaalouk (Moroccan eggplant salad)". Toronto Star. Retrieved 10 May 2015.

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[2]

v t Eggplant dishes
List of eggplant dishes
Ajapsandali Ajvar Alinazik kebab Baba ghanoush Badrijani Baghara baingan Baingan bharta Beguni Caponata Ciambotta Confit byaldi Dahi baigana Dì sān xiān Eggplant papucaki Eggplant salads and appetizers Escalivada Fried aubergine Hünkârbeğendi İmam bayıldı Israeli eggplant salad Karnıyarık Kashk e badamjan Kyopolou Malidzano Mirza Ghassemi Moussaka Parmigiana Pasta alla Norma Pinđur Pisto Poqui poqui Ratatouille Rollatini Şakşuka Stuffed eggplant Tepsi Baytinijan Tombet Tortang talong Türlü Zaalouk Zacuscă