Cookie salad
Course | Salad |
---|---|
Place of origin | United States |
Region or state | Midwest |
Serving temperature | Cold |
Main ingredients | Fudge stripe shortbread cookies, vanilla pudding, whipped cream, mandarin oranges |
Cookie salad is a dessert salad from the U.S. states of Minnesota and North Dakota made with buttermilk, vanilla pudding, whipped cream, mandarin oranges, and fudge stripe shortbread cookies.[1][2][3] It is popular with children and for potlucks.[3] Berries can also be added.[3] The salad is also prepared in other areas of the Midwestern United States.[4]
See also[]
References[]
- ^ Yagoda, Maria (June 14, 2018). "Molly Yeh Loves Cookie Salad, and You Should, Too". Food & Wine. Meredith Corporation. Retrieved September 14, 2020.
- ^ The Upshot Staff (November 25, 2014). "The Upshot: The Thanksgiving Recipes Googled in Every State". The New York Times. Retrieved September 14, 2020.
- ^ a b c Johnson, Patty. Minnesota Keeper Recipes. L.J. Wilderness Publications. p. 97. ISBN 978-1-4357-5044-9.
- ^ Yeh, Molly (2016). Molly on the Range: Recipes and Stories from an Unlikely Life on a Farm. Rodale Books. pp. 224–225. ISBN 978-1-62336-695-7.
Further reading[]
- "Buttermilk Cookie Salad". Saveur. May 22, 2015. Retrieved January 29, 2017.
Categories:
- Cuisine of the Midwestern United States
- Cuisine of Minnesota
- Salads
- Cookies
- Dessert stubs
- American cuisine stubs