Glasswort salad
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| Place of origin |  Turkey |
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| Main ingredients | Glasswort, lemon juice, garlic, olive oil |
Glasswort salad or samphire salad (Turkish: Deniz börülcesi salatası) is a salad in Turkish cuisine. Glasswort salad is made with glasswort, lemon juice, olive oil[1] and garlic. It is commonly served as a meze.
Variations[]
- Beyaz peynirli kuru domatesli deniz börülcesi salatası(Glasswort salad with Sun-dried tomato and beyaz peynir) [2]
- Karidesli deniz börülcesi salatası(Glasswort salad with shrimp) [3]
See also[]
- List of salads
References[]
- ^ Tonguç, S.E.; Türkmenoğlu, F. (2007). 101 must-see places in Turkey. Boyut. p. 111. ISBN 978-975-23-0450-5.
- ^ "Beyaz peynirli kuru domatesli deniz börülcesi salatası tarifi ve malzemeleri! Beyaz peynirli kuru domatesli deniz börülcesi salatası nasıl yapılır?". aksam.com.tr (in Turkish). Retrieved 2021-05-09.
- ^ Alamy, Rüzgar Sünbül, Fotoğraf. "Karidesli deniz börülcesi salatası tarifi". www.hurriyet.com.tr (in Turkish). Retrieved 2021-05-09.
External links[]
Salads | |
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List of salads | |
| Salads |
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| Bread salads |
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| Dessert salads |
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| Fish salads |
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| Fruit salads |
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| Noodle salads |
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Categories:
- Turkish cuisine
- Salads
- Vegetable dishes