Ispanaklı Selanik Böreği
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Spinach based Turkish and Bosnian pastry
Alternative names | Zeljanica |
---|---|
Type | Börek |
Place of origin | Turkey, Bosnia and Herzegovina |
Region or state | Balkans |
Main ingredients | Phyllo, spinach, (cheese, beyaz peynir and/or feta, onions or scallions, eggs |
Ispanaklı Selanik Böreği (Ispanaklı Boşnak Böreği;[1] Zeljanica in Bosnian) is a Turkish and Bosnian savory spinach pie.[2][3][4] The börek gets its name from Selanik. The name means Bosnian spinach börek (Ispanaklı Boşnak Böreği) because börek is extremely common in Bosnia and Herzegovina.
See also[]
- Burek
- Rustico (pastry)
- Gibanica
- Spanakopita
- List of Turkish dishes
- List of pies, tarts and flans
- List of snack foods
References[]
- ^ withbeyond.com. "Buğdaydan Gelen Lezzetler Börekler". Skylife (in Turkish). Retrieved 2021-06-26.
- ^ "Selanik böreği nasıl yapılır, özelliği nedir? İşte ıspanaklı Selanik böreği tarifi". www.hurriyet.com.tr (in Turkish). Retrieved 2021-05-02.
- ^ "Ulu Önder Atatürk'ün sevdiği yemekler ve tarifleri". www.hurriyet.com.tr (in Turkish). Retrieved 2021-05-02.
- ^ Onedio.com. "'Çok Yemek Yemek Tasarrufa Aykırıdır' Diyen Ulu Önder Atatürk'ün En Sevdiği Yiyecekler ve Beslenme Alışkanlıkları". Onedio (in Turkish). Retrieved 2021-05-02.
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Categories:
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