Elizabeth Horsell

From Wikipedia, the free encyclopedia

Elizabeth Horsell (1798 – 1874) was an English vegetarianism and teetotalism activist, and the author of an early vegan cookbook. She was married to the publisher and activist William Horsell, with whom she operated a hydropathic infirmary at Northwood Villa in Ramsgate.[1]

Biography[]

Horsell was involved in the temperance movement from the 1840s and was invited to give a lecture at Dr John Lee’s 'Peace and Temperance Festival'. She took part in vegetarian meetings in London, along with her husband,[2] and gave frequent lectures both inside London, such as at the Talfourd Hotel,[3] and further afield. Horsell moved with her husband to Ramsgate in 1846, where they intended to establish a "hydropathic boarding house".[2]

After her husband's death, Horsell continued to take part in the vegetarian movement. She also operated an all-female boarding school, with spaces for vegetarian boarders.[2]

Horsell died in 1874.[2]

Publications[]

  • The Penny Domestic Assistant. Being a Guide to Vegetarian Cookery, without the use of Animal Products or Salt; Hints on Domestic Management, Industry, Frugality, and Cleanliness; accompanied with Nature's Bill of Fare, and valuable Statistical Tables (London: Horsell, 1850)

References[]

  1. ^ Gregory, James (2007). Of Victorians and Vegetarians: The Vegetarian Movement in Nineteenth-century Britain. London: Tauris Academic Studies. p. 31. ISBN 978-1-4356-1584-7. OCLC 184749981.
  2. ^ a b c d Gregory, James (2013). "'Zealously affected in a good thing' The publishing career and life of William Horsell (1807–1863)". Academia.edu. Retrieved 2021-02-10.
  3. ^ Gleadle, Kathryn (2003). Innes, Joanna; Burns, Arthur (eds.). Rethinking the Age of Reform: Britain 1780-1850. Cambridge, UK: Cambridge University Press. p. 218. ISBN 0-521-82394-3. OCLC 51855170.


Retrieved from ""