Corned beef sandwich
Alternative names | Corned beef on rye |
---|---|
Type | Sandwich |
Region or state | United States |
Created by | Ashkenazi Jews |
Main ingredients | Bread, corned beef, Jewish deli mustard, pickles |
Variations | Reuben sandwich |
A corned beef sandwich is a Jewish deli sandwich filled with corned beef, traditionally served with mustard and a pickle.
Variations[]
In the UK, pickle is a common addition to a corned beef sandwich.
Another variant more common in the United States has sauerkraut, Swiss cheese, and Russian dressing on rye bread grilled and served hot is known as a Reuben sandwich.[1]
A contraband corned beef sandwich on rye bread brought aboard the Gemini 3 spacecraft by John Young resulted in a minor controversy, for the risk posed to the craft and crew by floating crumbs and lingering odors.[2]
See also[]
- American Jewish cuisine
- List of sandwiches
- Roast beef sandwich
References[]
- ^ Linda Rehberg, Lois Conway, 2005 Slow Cooker Magic: A Seasonal Selection of Family Favorite Recipes Macmillan, p. 60 ISBN 0-312-32657-2
- ^ "The case of the contraband corned beef sandwich". Archived from the original on March 14, 2016. Retrieved January 23, 2012.
External links[]
Media related to Corned beef sandwiches at Wikimedia Commons
Categories:
- Jewish American cuisine
- Ashkenazi Jewish cuisine
- American cuisine
- Israeli cuisine
- Cuisine of New York City
- Beef sandwiches
- American sandwiches
- Jewish cuisine stubs