Orecchiette alla materana
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Italian pasta with meat sauce
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Orecchiette alla materana is a typical dish of Matera, Basilicata. It is made with fresh orecchiette pasta, tomatoes, lamb, mozzarella, Pecorino cheese, extra virgin olive oil and salt.
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Categories:
- Casserole dishes
- Cuisine of Basilicata
- Italian cuisine
- Pasta dishes
- Lamb dishes
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