List of Russian desserts

From Wikipedia, the free encyclopedia

This is a list of Russian desserts. Russian cuisine is a collection of the different cooking traditions of the Russian people. The cuisine is diverse, as Russia is by area the largest country in the world.[1] Russian cuisine derives its varied character from the vast and multi-cultural expanse of Russia.

Russian desserts[]

Chocolate-covered dried apricots and prunes
Pastila
  • Blini (blintz)
  • Charlotte
  • Chocolate-covered prune
  • Gogol mogol (kogel mogel)
  • Khvorost (angel wings)
  • Guriev porridge<ref>Goldstein, D. (1999). A Taste of Russia: A Cookbook of Russian Hospitality. Russian Life Books. pp. 87–88. ISBN 978-1-880100-42-4. Retrieved July 22, 2017.</ref*
  • Kutia
  • Medovik (a layered honey cake)
  • Napoleon (mille-feuille)
  • Paskha
  • Pastila (a traditional Russian fruit confectionery)
  • Pirog
  • Pirozhki
  • Ponchiki or pyshki
  • Pryanik
  • Ptichye moloko ("bird's milk")
  • Sushki
  • Trubochka (torpedo dessert)
  • Vatrushka
  • Zefir

Gallery[]

See also[]

References[]

  1. ^ "The World Factbook". Retrieved 27 December 2014.
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