Belekoy
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| Type | Pastry |
|---|---|
| Place of origin | Philippines |
| Region or state | Bulacan |
| Main ingredients | Flour, sugar, sesame seeds, vanilla |
Belekoy is a Filipino delicacy that originated from Bulacan, Philippines. This sweet confection is prepared with flour, sugar, sesame seeds and vanilla.[1] It is baked in a pan where it is then cut into rectangular or square shapes. Variations of this dessert mix in candies and nuts such as caramel, chocolate, and walnuts.[2]
See also[]
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Wikimedia Commons has media related to Belekoy. |
References[]
- ^ "The Glossary about the World of Food: Belekoy". 2016. Retrieved 21 December 2017.
- ^ "Belekoy | Delicious and Famous Philippine Sweets". EpersianFood. 2020-03-26. Retrieved 2021-08-03.
 Filipino cuisine | ||
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| Main dishes |
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| Noodles and pasta |
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| Sausages |
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| Lumpia and turón |
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| Breads and pastries |
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| Kakanin (ricecakes) and other desserts |
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| Condiments and ingredients |
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| Beverages |
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Categories:
- Culture of Bulacan
- Dessert stubs